The length and care of your nails come down to your personal preference and how much you value them. I prefer keeping my nails very short because it feels more comfortable when typing or cooking, which are big parts of my day. Short nails also help keep dirt and grime from collecting underneath. When I’ve gone for manicures without trimming them first, the manicurist always leaves them longer than I like, even when I ask for shorter cuts.
If you don’t mind longer nails or your nails grow slowly, you can let the manicurist handle it. How often you trim your nails or get a manicure depends on what you prefer and your nail care needs. To keep your nails healthy and at a manageable length, trimming them every 1-2 weeks works well.
Your nail shape also affects trimming. Whether you like round, square, or another style, regular trims maintain the look. For classic manicures, every 2-3 weeks is recommended, while gel or acrylic nails usually need a refill within that same period.
If you have health conditions like diabetes or weak, brittle nails, it’s best to consult a dermatologist or healthcare professional before trimming your nails or getting a manicure.
Soak Your Nails:
Start by soaking your nails in warm water for about 5-10 minutes. This helps to soften the nails, making them much easier to cut and reducing the risk of splitting or breaking while trimming. The warm water also loosens any dirt or debris that may be under the nails, ensuring a cleaner cut.
Gather Proper Tools:
Before you begin, make sure you have all the necessary tools like a nail cutter, nail file, and buffer. Having the right tools on hand helps you shape your nails properly and avoid any accidental cuts or uneven edges. Make sure your tools are clean to prevent any infection or contamination during the process.
Cut with Precision:
Take the nail cutter and position it just a little above the nail edges. Carefully trim along the natural curve of your nails, making sure to follow the contour of your fingers. Be cautious not to cut too close to the skin, as this can cause discomfort or even lead to cuts or infections.
File for Smoothness:
After cutting, use a nail file to gently smooth out any rough or uneven edges. Filing also helps you achieve the desired nail shape, whether it’s round, square, or almond-shaped. Take your time to ensure the nails are evenly shaped and free from any sharp or jagged edges.
Rinse and Moisturize:
Once you’ve shaped and filed your nails, rinse them again with warm water to remove any fine nail dust. Afterward, apply a moisturizing cream or cuticle oil to your nails and hands to prevent dryness and reduce any irritation caused by the trimming process.
Clean Your Tools:
Finally, after completing the nail trimming, clean your tools thoroughly. Use a germ-killing liquid or disinfectant to wipe down the nail cutter, file, and buffer, ensuring that any bacteria or dirt is removed. This keeps your tools hygienic and ready for the next use, preventing infections.
